
Staff from business and government departments have participated in a training course on how to maintain and audit quality assurance systems that is required by overseas markets.
The Pacific Horticultural and Agricultural Market Access Program, PHAMA for short, provided the training as part of its work to improve export capacity in both private and public sectors.
Business sectors that participated include managers and senior officers from agricultural processors and fish exporters, the Commodities Export Marketing Authority and government departments within the Ministries of Health and Agriculture.




